- -25%
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Clean and intense red color. Aroma of red fruits and subtle notes of pepper. Structured with a pleasant finish.
Type: Red Wine
Region: Alentejo
Grapes: Alicante Bouschet, Trincadeira, Aragonêz
Capacity: 750 ml
Volume: 14%
Winemaker: Joana Roque do Vale
Winemaking:
Fermentation in stainless steel vats, with a controlled temperature between 20-25ºC. Aging in 225L French oak barrels of 2nd and 3rd use for 6 months.
Test results:
Clean and intense red color. Aroma of red fruits and subtle notes of pepper. Structured with a pleasant finish.
Storage and serving advice:
The ideal serving temperature is between 16ºC and 18ºC.
Pairing with food:
Ideal to accompany stewed chicken, Bolognese pasta, roast turkey, lamb chops and traditional Alentejo pork.
Allergens: Contains sulfites.