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Lemon yellow wine. The nose is fresh and juicy, suggesting stone fruit, peach, apricot and yellow plum, citrus notes of lemon, grapefruit and a light scent of white flowers. The mouth is balanced and vibrant, with strong acidity, some unctuousness and volume, which lead us to a long and persistent finish.
Grapes: 70% Antão Vaz, 10% Verdelho, 20% Viognier
Total Acidity: 5.6 G/L
Reducing Sugar: 1.2 G/L
Country/Region: Portugal / Alentejo
Ph: 3.4
Alcohol content: 12.5% VOL.
Type: White
Winemakers: Rui Reguinga, Carlos Rodrigues