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Region: Alentejo-Portalegre
Type: DOC Alentejo-Portalegre
Grapes: Arinto (50%), Fernão Pires (50%)
Winemaker: Antônio Ventura
Alcohol content: 13.0% (vol.)
pH: 3.16
Total acidity: 5.8 g/L (expressed in tartaric acid)
Capacity: 750 ml
Tasting notes
Citrus-colored wine, with aromas of stone fruits and very lively and fresh orange notes. The mouth is quite expressive, with fine and integrated acidity, an unctuous body giving complete balance and a long finish.
On the table
Various salads, fried or grilled fish, seafood with sauce.